Indulge in some of the finest Thai cuisine, authentic traditional dishes that blend the freshest ingredients in innovative recipes to provide succulent tastes and unique textures. Top off the distinct culinary experience with a luxurious and contemporary indoor seating arrangement of Thai artefacts and long lanterns suspended from the ceiling or a sophisticated outdoor seating of wooden tables and small pools, all with a view to the Andaman Sea, and there's a sleek, stylish and silky evening to savour.

Delights at Silk Restaurant and Bar include Arharn Vang Jan Pised, an array of items which include Phuket noodle-wrapped prawns, fresh spring rolls, chicken in pandanas leaf and fish cakes and Yam Som O, pomelo salad with tamarind dressing and crispy shallots. Chu Chi Pla, a rich red curry sauce with white snapper fillets in coconut milk, Gaeng Phed Pe Yang and red curry of roasted duck, pineapple, grapes, cherry tomatoes in coconut milk are superb entrées to complement the starters.

Outstanding cuisine served in a tastefully decorated setting with excellent service – smooth as Silk!