Taste Restaurant on Surin Beach offers a Mediterranean Pan-pacific menu with beachside seating. The menu is dictated by love for food made with fresh ingredients. Favourites like Tamarind Glazed Barbequed Ribs, a family recipe of Nepalese Indian curry and Australian ribeye steaks has made Taste an expat favourite. Weekly specials offer innovative creations: Black Crab Ravioli with chive mousse, grilled sardines and Wing Bean Salad with bbq chili shrimp.

Fresh fish, which comes daily from the markets is served in a variety of ways from the hot and tangy 3-spice fish, to the classic seared snapper with beurre blanc sauce. White snapper is prepared in a ginger white wine broth with Japanese accents, served with rice and sesame salad. Tuna is lightly grilled and prepared with mixed greens served with vinaigrette dressing.

Taste creates a fine dining experience with causal beach ambiance and exudes beach chic, with attentive staff, great wines, and fabulous cocktails. The 99 baht happy hour (4-7pm) Mojitos are unbeatable.

Taste is the perfect setting for private parties, weddings and corporate events.